Cinnamon Bun (UK Price, Calories & Allergens 2026)

This cinnamon bun’s flavour is driven by a cinnamon filling enhanced with dark brown sugar and cassia, combined with a cream cheese icing that adds both sweetness and a tangy depth. The inclusion of free-range egg and wheat flour lends a familiar bakery softness and structure, supporting its indulgent character. It is suitable for vegetarians but contains allergens including wheat, egg, milk, and a tree nut source, which are important considerations for some customers.

Cinnamon Bun
Costa Food
Cinnamon Bun
£ 3.25
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Dietary Information
ecoVegetarian
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Allergen Information
grassWheat ContainseggEgg Containswater_dropMilk Contains
Tree nut source: 1
Nutritional Information
EST £3.25
infoNutritions for full portion
Nutrient Per 100g Per Portion (123g)
Energy (kcal) 365 447
Energy (kJ) 1531 1875
Carbohydrates (g) 52.7 64.6
Sugars (g) 24.5 30
Fat (g) 14 17.2
Saturates (g) 5.7 7
Fibre (g) 2.1 2.6
Protein (g) 5.9 7.2
Salt (g) 0.42 0.51
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Ingredients
Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Cream Cheese Icing (Sugar, Salted Full Fat Soft Cheese (Skimmed MILK, Cream (MILK), Salt, Bacterial Culture), Dried Glucose Syrup, Palm Oil, Water, Rapeseed Oil, Lemon Juice, Agar, MILK Powder, Flavourings, Emulsifier: (E471), Colours: (Annatto Bixin, Curcumin)), Cinnamon Filling (Water, Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Dark Brown Sugar, Pasteurised Free Range EGG, Cinnamon, WHEAT Starch, MILK Powder, Palm Oil, Rapeseed Oil, Cassia, Pasteurised Free Range EGG Albumen, Flavourings, Salt, Whey Powder (MILK)), Water, Palm Oil, Rapeseed Oil, Invert Sugar Syrup, Yeast, MILK Powder, Glycerine, Sugar, Emulsifiers: (E471, E472e), Cinnamon, Salt, Guar Gum, WHEAT Flour, Flavourings, Colours: (Annatto Bixin, Curcumin), Acidity regulators: (E300, E330, E260), Vitamin A.

Quick Takeaways

  • Contains 447 kcal per 123g serving, making it a calorie-rich indulgence.
  • Key flavours come from cinnamon, dark brown sugar, and cream cheese icing.
  • Suitable for vegetarians but contains wheat, egg, milk, and tree nut allergens.
  • High in sugars (30g) and saturates (7g) relative to portion size.
  • Portion weight (123g) places it as a substantial bakery snack or dessert.
  • Not suitable for vegans due to egg and dairy ingredients.

A Classic Bakery Indulgence

The Cinnamon Bun is a pastry in the sweet treat category, built around a signature cinnamon filling with warm, spiced notes from cinnamon and cassia. The filling’s sweetness comes from dark brown sugar, supported by an enriched dough that includes free-range egg, enhancing richness and baked texture. The bun is finished with a cream cheese icing, which introduces a smooth, tangy contrast to the sugary filling, amplifying the indulgent profile.

This combination steers the cinnamon bun firmly into the indulgent segment of Costa’s bakery range, appealing to those who enjoy a traditional confectionery pastry with a noticeable spice and dairy flavour depth. It is unlike lighter snack options or savoury bakery items, offering a richly sweet eating experience.


Sweet Spiced Softness for Comfort

The cinnamon and cassia provide distinct spiced notes, while the dark brown sugar and cream cheese icing contribute layers of sweetness and creamy complexity. The inclusion of free-range egg within the cinnamon filling adds a subtle richness that anchors the flavours together. This results in a comforting and satisfying flavour balance that feels both classic and thoughtfully crafted.

Given its dense carbohydrate content (64.6g) and high sugar level (30g), this bun is most suitable when craving a sweeter, more substantial bite, rather than a light, fresh option. The fat content (17.2g) together with 7g saturates points to a richer pastry, reinforcing its place as a treat rather than a staple meal item.


Portion Size and Nutritional Impact

At 123 grams, the cinnamon bun offers a focused serving size that delivers 447 kcal, signalling a filling, energy-rich snack or dessert alternative. With 7.2g protein and 2.6g fibre, it is moderate in protein and fibre, but its nutritional strengths lie more in delivering indulgence than balanced nutrition.

This bun’s nutritional profile supports its role as an occasional luxury rather than an everyday meal replacement. The moderate salt content (0.51g) and noticeable sugars underline its sweet and savoury balance but also suggest it should be considered within the context of the overall day’s intake.


Who Should Consider Ordering It?

This item is well suited to vegetarians who are looking for a sweet, indulgent bakery option with a layered flavour experience. It works well for those seeking a rich pick-me-up during the day or a dessert-style bakery choice. Because of its allergen content—wheat, egg, milk, and tree nuts—it is not suitable for people with sensitivities to these ingredients. Those avoiding dairy or eggs will need to skip this product, as will anyone requiring gluten-free options. Its higher calorie and sugar content means it may be less appealing for customers seeking low-calorie or low-sugar snacks


Allergen and Dietary Suitability Summary

This cinnamon bun contains wheat (gluten), egg, milk, and traces of tree nuts. It is clearly marked as vegetarian friendly but is unsuitable for vegans due to egg and dairy ingredients. Awareness of these allergens is essential for customers with dietary restrictions or allergies.


Frequently Asked Questions

While it can be eaten at breakfast, the bun’s rich sweetness and higher calorie content position it more as a treat or indulgent choice rather than a balanced morning meal.

Its 123g portion and 447 kcal content suggest it is quite filling for a snack, providing substantial energy mainly from carbohydrates and fat.

The cream cheese icing adds tangy sweetness, balancing the spiced cinnamon filling with a creamy finish, which enhances the overall flavour complexity.

It contains a tree nut source, so it is not appropriate for those with nut allergies.

This cinnamon bun is not vegan due to egg and dairy ingredients. Customers seeking vegan bakery items should check Costa’s current offerings for suitable alternatives.